It’s avocado season – a real highlight of February. If you’ve been cruising around the Fruit & Veg box extra options on this site, you’ll know you can order a 500g portion of gorgeous organic avocados sustainably grown in Europe. I cannot resist them most weeks. At home, most of the avocados are destined for toast with egg. But this …
We’re so happy to see organic sweetcorn in the boxes again. Try making this delicious, Mexican inspired dish (from Jennifer Joyce on bbcgoodfood.com) using seasonal tomatoes and onions. Or, if you have more kitchen time to spare, have a go at some Mexican tamales which employ corn husks as wrappings (e.g. www.thespruceeats.com/garden-vegetable-tamales-3029744) and a fermented salsa to go with it …