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Regather Supper Club – Rhubarb No Custard

March 29 @ 7:00 pm - 10:00 pm

£30

Rhubarb No Custard Menu

Yorkshire is famous for rhubarb and no wonder, we produce mountains of the stuff. It’s one of the many reasons I love Yorkshire. In the dead of winter when we are tiring of winter veg and the Autumn apples are long gone, rhubarb rears its glorious pink head and explodes our tastebuds with its tangy deliciousness.

This menu is about appreciating the possibilities of rhubarb. Many of us eat it in desserts & not much else but it is great in savoury foods too so we are making some of our fave rhubarb dishes. We will be using fresh, organic Sheffield ingredients from the Regather Veg Box & fabulous local rhubarb. (£30)

First course

Fermented rhubarb with cheese

Second course

Chawanmushi with pickled rhubarb

Main

Rhubarb glazed pork belly with potato puree, roasted sprouts & parsnip crisps

Rhubarb glazed celeriac with potato puree, roasted sprouts, & parsnip crisps

Rhubarb gin sorbet

Dessert

Rhubarb Cake with ginger & black pepper syrup

Details

Date:
March 29
Time:
7:00 pm - 10:00 pm
Cost:
£30
Event Categories:
,

Organiser

Regather
Phone:
0114 273 1258
Website:
www.regather.net

Venue

Regather Works
57-59 Club Garden Road
Sheffield, South Yorkshire S11 8BU United Kingdom
+ Google Map
Phone:
0114 273 1258
Website:
https://regather.net/